景邁山 熟普洱茶餅

內容量：357g
年份：2018春季
原產地：中國雲南省景邁山
海拔高度：海拔1400米
味道：香氣濃，口感甜潤滑順厚醇

此款為雲南大葉種野生野放茶。景邁茶區涵蓋瀾滄縣景邁村與芒景村，具有上千年種植歷史，是目前云南省所發現最大規模的栽培型古茶園約萬畝。古茶園由布朗族的祖先在公元696年即開始種植，距今已1200多年，經過後帶開墾種植至今已達1萬多畝的規模。老茶樹上有具清熱解毒功能的寄生植物螃蟹腳。

特色：採用古法輕發酵保持活性，帶有松木香，有熟茶的甜潤厚醇，與生茶的生津回甘。

Jingmai Mountain Cooked Pu'er Tea Cake
Year: Spring 2018
Place of Origin: Jingmai Mountain, Yunnan Province, China
Altitude: 1400 meters above sea level
Taste: strong aroma, sweet and smooth taste, thick and mellow

This is a wild wild tea from Yunnan big leaf species. The Jingmai tea area covers Jingmai Village and Mangjing Village in Lancang County. It has a planting history of thousands of years. It is the largest cultivated ancient tea plantation discovered in Yunnan Province at about 10,000 mu. Ancient tea gardens were planted by the ancestors of the Bulang nationality in 696 AD. It has been more than 1,200 years since then, and it has grown to a scale of more than 10,000 mu. On the old tea tree, there is a parasitic plant crab feet that can clear away heat and detoxify.

Features: The ancient method is lightly fermented to maintain activity, with a pine wood fragrance, the sweetness and thick mellowness of ripe tea, and the mellowness of raw tea.